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Tag: Contemporary Resort

  • Seared Columbia River salmon on English pea risotto
    Another Milestone at Walt Disney World
    It seems like just yesterday that I was celebrating the 10th anniversary of Disney World’s California Grill, the 15th-floor restaurant in the Contemporary Resort where the entertainment giant’s climb up the gourmet ladder began. Today we gathered to toast the restaurant’s 15th anniversary with a lunch prepared by chef Brian Piasecki and complemented with California wines selected by sommelier Bridget Sherren.
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    Disney's Contemporary Resort Experience
    Walking into Disney's Contemporary Resort in Lake Buena Vista had me feeling like a kid again.
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