Mashed potatoes go great with just about everything. Plus, they make excellent toppings for dishes like shepherd’s pie, great boats for peas or gravy, and they can be the foundation for amazing mashed potato cakes. These great mashed potato dishes can shave much of the work involved in making delicious family meals.
Remember those high school cafeteria potatoes that only resembled the real thing? It’s enough to make you lose hope in a mash potato mix, but this dish will restore your culinary faith. Made with real Idaho potatoes, this mix retains the natural flavor and texture of the homemade variety. Each carton has an astonishing 65 servings.
You don’t need to add milk or butter with these potato pearls mashed potatoes to enjoy a rich buttery flavor. In fact, you only need to add water. You can choose the type of consistency you want (i.e. thick and chunky or whipped and creamy) by adjusting the amount of water you use.
These mashed potatoes are made with no chemical additives or preservatives and are gluten-free. They are made and packaged with sustainable practices. You receive 14 pouches with eight servings each.
These potato flakes are versatile as they can be used as potato starch when baking bread, as well as a thickening agent when making gravy or chowders. They can also be used in potato soup, as a substitute for breadcrumbs, and to add moisture and loft to your yeasty loaves of bread.
